From our single estate in Kefalonia, Ionian Gold is a cold-pressed, high-polyphenol extra virgin olive oil - produced sustainably, in limited batches, for those who demand the very best.

Our olive oil subscription starts from £17/month.

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Close-up of olive branch with olives on a beige background

Cold-Pressed in Kefalonia

Our estate sits on the Paliki Peninsula in Kefalonia, where Koroneiki olive trees have grown in the same soil for centuries. We pick them by hand and cold-press them within hours to make a single-estate extra virgin olive oil with exceptional polyphenol levels and low acidity.

Every bottle of Ionian Gold olive oil is pressed and packed on site. What you pour at home is exactly what leaves our grove.

SHOP THE LATEST HARVEST
Vintage-style photograph of Ionian Gold's olive grove in Kefalonia, Greece

The Ionian Gold Estate

The Dellaporta estate dates back to around 1500, when our family first settled in the village that carries our name. The old house was built around a stone courtyard. Our family church, Agia Roggi, has stood nearby since 1650.

Today we farm the same land using biodynamic, low-intervention methods. We enrich the soil with natural compost, encourage pollinators, and let the seasons guide the harvest. The grove gives back what you put into it.

MEET THE FAMILY BEHIND THE OIL
  • Two bottles of Ionian Gold'olive oil with vegetables on a white surface.

    Liquid Gold Club

    Our monthly extra virgin olive oil subscription. Fresh from our family grove in Kefalonia, delivered straight to your door. From £17/month.

    Subscribe now
  • Green olives being poured onto a conveyor belt in a processing plant, used for Ionian Gold olive oil

    Our Story

    Five centuries of family heritage on a single estate in Kefalonia. From ancient olive groves to biodynamic farming, this is the story behind every bottle.

    Discover more
  • Nicholas Dellaportas, founder of Ionian Gold olive oil

    Meet the Founder

    Nicholas Dellaportas grew up between London and Kefalonia. After inheriting the family estate, he made it his mission to bring the land back to life.

    Read Nicholas' story

Reviews

“Absolutely stunning flavour – smooth yet full of character. You can taste the heritage in every drop.”

 Alexandra M
04.06.25

“This is the kind of olive oil you don’t just cook with – you savour it. A drizzle transforms any dish.”

James P.
08.09.25

“I’ve tried many premium oils, but Ionian Gold feels truly special. Fresh, vibrant, and beautifully balanced.”

Sophia L.
14.07.25

“Reminds me of holidays in Greece – sunshine, sea, and that unmistakable taste of pure olive oil.”

Daniel K.
07.10.25

“The packaging is elegant, but the oil inside is even better. Rich, peppery, and bursting with life.”

 Maria S.
17.08.25

“You can tell this comes from ancient trees and real craft. It’s not just olive oil, it’s an experience.”

Oliver R.
09.10.25

  • LOW-WASTE PACKAGING

  • COLD-PRESSED WITHIN HOURS

  • PLASTIC-FREE SHIPPING

  • FAMILY-RUN ESTATE